<b>Il congilio al vermentino con olive taggiasche</b> - Foto Sanremo Promotion

In the old town centre of Taggia you can combine the pleasures of eating great food and attending the theatre. All of this takes place in the Osteria Germinal, a typical example of the inns of the Ponente Ligure, which is to be found a short distance from the parish church. Here with the help of the “Teatro del Banchéro” company, you will be able to watch a review of “Teatro da Camera”.( a performance outside of at theatre )

The osteria specializes in fish and locally grown vegetables all prepared by a chef who has had an adventurous past, given that he was once a fisherman: minestone alla Genovese, parpagliui di borragine, acciughe ripene e fritte, insalata tiepida di polpo e scorzonera, crema di fagioli di Badalucco, torta dolce di zucca gialla are only some of the dishes to be enjoyed at the Germinal accompanied, of course, by a splendid wine list. The courteous and informal service adds to the other features and helps to provide evenings rich in atmosphere. ( many of the dishes are regional specialities which are best left to the staff to explain )

The following is a list of the last three performances of season 2005/2006 of the company.

Friday 26th May 2006
Teatro del Banchero
Macchie d’ inchiostro – I miti lettari prendono vita
Teatro di Prosa (Drama)

Friday 30th June 2006
I Soggetti
Adesso che sono grande sono solo un po’ più alto
Teatro Cabaret

Friday 28th July 2006
Giorgia Brusco & Eugenio Ripepi
Movimenti Invisibili
Recital teatrale

Further information available on : 0184/41153 www.osteriagerminal.it